Citric Acid Anhydrous

Product Description :

Product name: anhydrous citric acid

English Name: Citri Acid Anhydrous

CAS login number: 5949-29-1

Properties: Colorless crystal or white crystalline powder

Molecular formula: C6H8O7

Molecular weight: 192.1

Molecular Structure: 

Melting point: 153-154.5℃

Boiling point: 309.6°C at 760 mmHg

Flash point: 155.2°C

Water soluble: 750 g/L (20℃)

Vapor pressure: 5.73E-05mmHg at 25°C

Solubility：Soluble in water 750 g/L (20°C), ethanol, ether, insoluble in benzene, slightly soluble in chloroform

Storage condition: 2-8℃

Packing: 25kg bag, 25lb bag, 1000kg bag pallet packing

Storage: Avoid light, seal, dry and cool storage.

Quality standard: BP98, E330, USP24, Enterprise standard

Main Uses: Mainly used in food and beverage industry as sour flavor agent, flavoring agent and preservative, preservative. It is used as antioxidant, plasticizer and detergent in chemical industry, cosmetics industry and washing industry.

Package：25kgs/bag*1000bags, 25tons/20GP